Cookies help us deliver our services. By using our services, you agree to our use of cookies. More information

Baraldi 2015 J Nutr Biochem

From Bioblast
Publications in the MiPMap
Baraldi FG, Vicentini TM, Teodoro BG, Dalalio FM, Dechandt CR, Prado IM, Curti C, Cardoso FC, Uyemura SA, Alberici LC (2015) The combination of conjugated linoleic acid (CLA) and extra virgin olive oil increases mitochondrial and body metabolism and prevents CLA-associated insulin resistance and liver hypertrophy in C57Bl/6 mice. J Nutr Biochem 28:147-54.

Β» PMID: 26878792

Baraldi FG, Vicentini TM, Teodoro BG, Dalalio FM, Dechandt CR, Prado IM, Curti C, Cardoso FC, Uyemura SA, Alberici Luciane Carla (2015) J Nutr Biochem

Abstract: Clinical conditions associated with obesity can be improved by daily intake of conjugated linoleic acid (CLA) or extra virgin olive oil (EVOO). Here we investigated whether dietary supplementation with CLA and EVOO, either alone or in combination, changes body metabolism associated with mitochondrial energetics. Male C57Bl/6 mice were divided into one of four groups: CLA (1:1 cis-9, trans-11:trans-10, cis-12; 18:2 isomers), EVOO, CLA plus EVOO or control (linoleic acid). Each mouse received 3 g/kg body weight of the stated oil by gavage on alternating days for 60 days. Dietary supplementation with CLA, alone or in combination with EVOO: (a) reduced the white adipose tissue gain; (b) increased body VO2 consumption, VCO2 production and energy expenditure; (c) elevated uncoupling protein (UCP)-2 expression and UCP activity in isolated liver mitochondria. This organelle, when energized with NAD+-linked substrates, produced high amounts of H2O2 without inducing oxidative damage. Dietary supplementation with EVOO alone did not change any metabolic parameter, but supplementation with CLA itself promoted insulin resistance and elevated weight, lipid content and acetyl-CoA carboxylase-1 expression in liver. Interestingly, the in vivo antioxidant therapy with N-acetylcysteine abolished the CLA-induced rise of body metabolism and liver UCP expression and activity, while the in vitro antioxidant treatment with catalase mitigated the CLA-dependent UCP-2 expression in hepatocytes; these findings suggest the participation of an oxidative-dependent pathway. Therefore, this study clarifies the mechanisms by which CLA induces liver UCP expression and activity, and demonstrates for the first time the beneficial effects of combined CLA and EVOO supplementation.

Copyright Β© 2015 Elsevier Inc. All rights reserved. β€’ Keywords: Body metabolism, Conjugated linoleic acid, Extra virgin olive oil, Mitochondria, N-acetylcysteine, Uncoupling protein

β€’ O2k-Network Lab: BR Ribeirao Preto Alberici LC


Labels: MiParea: Respiration, Exercise physiology;nutrition;life style  Pathology: Diabetes, Obesity  Stress:Oxidative stress;RONS  Organism: Mouse  Tissue;cell: Liver  Preparation: Isolated mitochondria 


Coupling state: LEAK, OXPHOS  Pathway:HRR: Oxygraph-2k 

2016-11